Starting a Food Truck Business: How the Rubber Meets the Road

Starting a Food Truck Business: How the Rubber Meets the Road

Thursday, January 28, 2021 3:30pm to 5:00pm
FREE

This webinar will help you develop a thorough checklist for building a successful food truck business, led by Industry pioneer and Norcal SBDC advisor, Gail Lillian.. We’ll cover everything from choosing a truck and getting permitted, to creating an engaging customer experience to drive loyalty.

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Nicole@norcalsbdc.org
ONLINE WEBINAR
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COVID-19

As concerns continue about coronavirus (COVID-19), we’re here to help you navigate available resources, answer your business questions and be a trusted partner for your business
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Funded in part through a cooperative agreement with the U.S. Small Business Administration. All opinions, conclusions or recommendations expressed are those of the author(s) and do not necessarily reflect the views of the SBA or HSU Sponsored Programs Foundation.