CANCELED-SANTA ROSA: Food MANAGER Safety Certification #70801

CANCELED-SANTA ROSA: Food MANAGER Safety Certification #70801

Monday, April 24, 2017 9:00am to 5:00pm
$135
Cost includes Study Guide, Exam, and Card

Course Code #70801
It is required under the California State Health Code that one person in each food service operation has a Food Manager Safety Certification. The National Registry's Certified Food Safety Professional Examination was developed following the strictest test development procedures. National Registry's exam and certification is accepted in all states, including California. Certification is recognized nationwide and is good for five years. The class typically lasts 6 hours and participants must pass the 80 question exam.  (Cost includes Study Guide, Exam, and Card). Please note that a valid ID is required to take the exam. Training Fee: $135.00

 

 

 

Sonoma County Economic Development Board Conference Room
141 Stony Circle Ste 110
Santa Rosa
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Funded in part through cooperative agreements with the U.S. Small Business Administration, the California Governors Office for Business and Economic Development, and other private and public partners;  and nationally accredited by the association of SBDCs.